You will need:
1 stick margarine
16 oz Chunky Peanut Butter
1 lb powdered sugar
3 1/2 cup rice krispys
Chocolate almond bark
Directions:
* Melt margarine on low heat
*Add peanut butter and stir well
*Stir in powdered sugar and rice krispys until it sticks together to form the balls
*Melt almond bark and dip balls in the chocolate
*When ball is covered set on wax paper to harden