The Viewpoint



Jennifer Tosh, Graphic Editor

April 25, 2013

The cold weather earlier this week made me want to make chili for the last time, until next winter. So, if you want a good recipe for chili (with a little spice to it) keep this one in mind! I hope you enjoy! Ingredients: 28oz. diced tomatoes 46 fl. oz. tomato juice 29 oz. tomato sauce ...

Your campus connection for Northeast Community College
slow cookers