The Viewpoint

Easy Microwave Apple Crisp

Easy Microwave Apple Crisp

Angela Richart

February 13, 2014

Love apple crisp, but never have a lot of time to make it? Try this simple recipe in the microwave and enjoy your favorite treat in 25 minutes or less! Ingredients  4       medium tart cooking apples, peeled, sliced (4 cups) 2/3cup packed brown sugar2/3cup quick-cooking or old-fashioned oats...

No Bake Cheesecake

Angela Richart

January 20, 2014

This is my personal favorite dessert, this is a very easy to make cheesecake and does not require baking. For the crust you'll need: about 6 graham crackers 1/2 stick of butter 1/4 cup sugar For the filling you'll need: 1 package cream cheese 1 can sweetened condensed milk (see bottom for substit...

Potato Casserole

Angela Richart

December 5, 2013

Ingredients: 3 cups frozen hashbrowns or freshly shredded potatoes 1 lb hamburger 2 T chives 1 tsp. salt 1 tsp pepper 1 cup shredded cheese (of your choice) 1/2 cup green pepper 2 T finely chopped onion Directions: 1. Preheat oven to 400 degrees. 2. Fill 9X13 pan with...

Chili Nachos

Chili Nachos

Angela Richart

November 19, 2013

This is an awesome dip recipe to use with tortilla and corn chips. One thing to note is that this uses quite a bit of cheese, you can cut back to half the amount and still have a tasty snack. Other thing to mention is instead of using the expensive velveeta cheese you can substitute American cheese as...

Fried Breakfast Hash

October 27, 2013

This is something I came up with over the summer when my parents sent me home with a bunch of home grown veggies. This is simple to make and not too costly to buy at a local grocery store. Ingredients 2 potatoes 1/2 of a large green pepper 1 hunk of summer sausage 1 egg 1 slice of cheese Salt and pepper (to tast...

Creamy Hot Corn Dip

Elizabeth Cornett, Editor in Chief

September 5, 2013

Do you need a yummy, easy to make recipe to take to football game parties? Well this Creamy Hot Corn Dip is just for you. Ingredients: 2-8 oz packages of cream cheese, softened 2-15 oz cans of corn, drained 1/2 cup butter Can of chili peppers- Add as much as you want depending on your...

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