The ViewPoint

Taco Stuffed Shells

Taco Stuffed Shells

Jennifer Tosh, Graphic Editor

April 4, 2013


Filed under Food

Ingredients: 12-oz. Jumbo Shells 1-lb. Ground beef 1-packet taco seasoning 4-oz. cream cheese ¼-cup water 1-cup frozen corn 1 ½-diced green pepper 2-cup salsa 1 ½-cup Colby and Monterey Jack cheese     Directions: *Cook pasta shells, drain, let cool. ...

The official student newspaper of Northeast Community College.
jumbo shells