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What’s Cooking with Jennifer? : Pasta Primavera

What’s Cooking with Jennifer? : Pasta Primavera

Jennifer Tosh, Graphic Editor

March 7, 2013

In the pasta mood? Trying to stay healthy? This recipe has no meat in it, just noodles, sauce and veggies! Ingredients: 8 oz. uncooked fettuccine or linguine 1 tablespoon live or vegetable oil 1-cup fresh broccoli florets 1-cup fresh cauliflower florets 2 medium carrots, thinly sliced (1...

The official student newspaper of Northeast Community College.
alfredo sauce